#AtOurTable is our monthly intimate dinner series where we explore international flavor and flare with CheFarmer Matthew.
A Taste of Thai in February
Looking forward to having you #atourtable for A Taste of Thai
The menu includes:
* Gai Satay - lemongrass & coconut chicken satay with spicy peanut sauce
* Tome Some Plah - tangy salmon soup with fresh ginger & tamarind
* Kao Paht - Thai fried rice topped with a poached duck egg
* Gluay Bust Chee - nun banana in coconut milk with mango stick rice