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Class: Ocean to Fork

  • The Farmer & The Larder 1532 Newcastle Street Brunswick, GA, 31520 United States (map)

Come learn the ins and outs of cooking all types of seafood dishes with CheFarmer Matthew Raiford.

Everyone will be able to take part in preparing and cooking each part of the meal.

Once done, dinner is served!


Questions email us at events@farmerandlarder.com or call us at 912.342.7700

85.00
Quantity:
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Earlier Event: September 13
Wine Down Wednesday
Later Event: September 20
Wine Down Wednesday