#ATOURTABLE DINNER Menu

Comfort Food From Across The Pond 

Thursday, august 24th @ 6:30 $35 per guest

First Course: shepherd's pie

Second Course: Sage Gnocchi with Porcini Mushroom Sauce

Third Course: Dutch Baby with Southern Sweetness Jam


Make your reservations today to join us for a wonderful dinner!

reserve@farmerandLarder.com / 912-342-7700